JEWISH COMMUNITY OF SAINT PETERSBURG
Lermontovsky 2, Saint Petersburg, Russia, 190121 Phone: +7(812)713-8186; Email:
sinagoga@list.ru
  
Большая хоральная синагога Петербурга
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 KINDERGARTENS, SCHOOLS, THE YESHIVAH

RESTAURANT

Restaurant Menu
 
NB:
  • All prices below are in Euros
  • All prices are approximate
  • Payment is in rubles according to the rate of Russian Central Bank on the day of payment
 

Cold appetizers
Forshmack 
Chopped herring with apples and eggs
4.80
Lightly pickled salmon on lettuce leaves 
6.80
Gefeltefish 
Stuffed pike perch served with red horseradish sauce
7.20
Herring with boiled potatoes 
Served with pickled onion
5.00
Eggplant paste 
5.90
Salmon carpacho 
Salmon, balsamic vinegar, lemon juice, olive oil and red onion
8.30
Hummus 
4.00
Roast beef 
6.40

Salads

“Israeli”
Red cabbage, paprika, onion seasoned with olive oil and lemon juice
4.30
Radish and chicken salad
Green radish and white chicken meat seasoned with mayonnaise
5.00
Chicken with zucchini and walnuts
White chicken meat, zucchini, apples, walnuts, honey, mayonnaise
5.90
Green salad with warm mashrooms
Lettuce and field mashrooms
5.90
Pickled salmon salad
lightly pickled salmon, chinese cabbage, eggs, cucumbers seasoned with mayonnaise
5.90
Turkey-Orange salad
White turkey meat, oranges, chinese cabbage
4.80
Roast beef salad
Roast beef, red onion, cherry tomatoes, lettuce
5.90
Puff salad with pike perch
Pike perch, field mashrooms, vegetables seasoned with mayonnaise
4.50
Warm salmon salad
Cucumbers, tomatoes, salmon fried in soy sauce
5.60
Chicken and green peas salad
Chicken, carrot, green peas seasoned with paprika and mayonnaise
4.50
Chinese salad with chicken and rice
Chicken, wild rice, zucchini
6.40
Radish and kohlrabi salad
Radish, cohlrabi, cucumbers seasoned with mayonnaise
4.20
“Hatzilim”
Baked eggplant with garlic and mayonnaise
6.40

Hot appetizers

Fried eggplant with spicy sauce
4.00
Zucchini baked with tomatoes
4.00
“Holishkes”
Cabbage rolls with tomato sauce
5.30
Leek chops
Served with cucumber and tomato salad and hummus
5.00
“Kasha Varnichkes”
Oniony buckwheat with bowtie noodles and mashrooms
3.70
“Tsimes”
Sweet  stewed carrots
3.20
“Kreplah”
Turkey raviolis
4.80
“Draniky”
Shredded potato pancakes
4.20
Pancakes with meet
5.60

Soups

Chicken soup with kneidelach and carrots
3.20
Chicken soup with homemade noodles and greens
3.70
Lentil soup
3.70
Salmon soup
4.80
Vegetable soup with lamb dumplings
4.80

Italian pasta

“Poyo”
Pasta with chicken, paprika and field mashrooms
8.00
Pasta with salmon and mashrooms
9.60
“Olli – Olli”
Pasta with garlic and olives
5.90
“Diabolo”
Spicy pasta with tomatoes
5.90
Vegetable pasta
Paprica, field mashrooms, red onions, zucchini
5.90

Chinese noodles

Chinese noodles with chicken and vegetables
7.50
Chinese pasta with salmon and field mashrooms
8.50

Main courses

Salmon with ravigot sauce
Poached salmon with onion and mustard sauce
10.10
“Sinia”
Rainbow trout in grape leaves with tehina
12.00
Dorado
Served with lemon juice and baked sweet pepper
25.40
Roasted whitefish with pomegranate sauce
10.10
Sea-Wolf with asparagus sauce
26.20
Chicken schnitzel  with capers
Served with oil and garlic sauce
11.00
Antrecot
Served with hot chili pepper sauce
14.00
Turkey with baked apples
10.10
Pike perch and pike balls
9.90
Fried pike perch with “Tar-tar” sauce
11.20
Chopped beefsteak with eggs
9.90
Polish-style pike perch
11.20

Side dishes

Baked root vegetables
Carrots, celery roots, turnip, kohlrabi, garlic
2.60
Fried potatoes with onion
2.10
Roasted young potatoes with thyme and rosemary
2.60
Mashed potatoes
2.10
Rice
1.60
Buckwheat
1.60
Piquant toasts
Bread and garlic
2.10

Sauces

White garlic sauce
Kinza, garlic, dill, parsley, mayonnaise
1.30
Red sauce
Kinza, garlic, parsley, tomato in its own juice
1.30

Desserts

Apple shtrudel with berry sauce
3.70
Sorbet
Served with berry sauce
4.80
Cherry pancakes
3.20
Cake
2.10
Ice-cream
3.20
Poppyseed sponge-cake
2.10
Apple charlotte
2.10

Drinks and beverages

Wines

Champagne wines
750 ml
Vranken Brut Champagne Demoiselle
120

White wines. France
150 ml
750 ml
2002 Fortant de France Chardonnay
6.40
32.00
2001 Bellevue Bordeaux
 
48.00

White wines. Israel
150 ml
750 ml
Carmel Shomron Emerald Riesling
5.90
29.50
Carmel Sauvignon Blanc Dan
5.90
29.50
Carmel King David Muscat (sweet)
6.40
32.00

Rose wines. Israel
150 ml
750 ml
 Carmel Zinfandel Samson
5.90
29.50

Red wines. France
150 ml
750 ml
2002 Bergerac AOC Chвteau Thenac Rouge
 
80.00
2002 Fortant de France Merlo
7.50
37.50
2003 Fortant de France Cabernet Sauvignon
7.50
37.50
2001 Chateau La Tonnelle Haut-Medoc
 
66.80
2000 Bordeau Superieur Chateau Belair Mouste
 
56.00

Red wines. Israel
150 ml
750 ml
Carmel Merlot Dan
5.90
30.00
Carmel Sacramental
5.90
30.00
Carmel Cabernet Sauvignon Samson
7.00
35.00
Carmel Concorde King David (sweet)
5.90
30.00
Carmel Cabernet Sauvignon Galilee
8.00
40.00
Carmel Cabernet Sauvignon Zarit
 
59.00
Yatir Cabernet-Merlot
 
77.00
Yatir Forest
 
105.00

Vodka  

Kauffman Private Collection
10.50
Kauffman
4.80
Russky Standart
3.50
Russky Brilliant
4.00
Stolichnaia
3.50
Nemiroff
3.50
Samogon
2.60

Whiskey  

Johnnie Walker Red Label
8.50
Johnnie Walker Black Label
6.60
Chivas Regal 12 yo
5.30
Chival Regal 18 yo
12.00
Jack Daniel’s
5.30

Tequila

Sauza Silver
4.00
Sauza Gold
5.30

Gin   

Gordons
4.00

Rum

3.20

Aperitif

“Underberg” herbal liquor
4.00

Beer

Tinkoff
2.60
Miller
2.60
Kirin
2.60

Soft drinks

Pepsi-cola
1.60
Evian
2.10
Perrier
2.60
Vittel
2.10

Hot drinks

Espresso coffee
1.60
Americano coffee
1.60
Tea in teapot
2.60

Juices

Juice
1.30
Freshly squeezed juice
3.20

 
 Contacts, hours                 






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Grand Choral Synagogue, Lermontovsky prospect 2, Saint Petersburg, Russia, 190121 Phone: (812) 713-8186 Fax: (812) 713-8186 Email:sinagoga@westcall.net